The Famous Raju Lama's Restaurant

Hidden within the vibrant lanes of Shimla’s Tibetan Market, Raju Lama Restaurant is a humble yet beloved spot known for serving authentic Tibetan cuisine. With a welcoming atmosphere and the aroma of freshly cooked momos and thukpa wafting through the air, it’s a favorite among locals, students, and travelers alike. The eatery keeps things simple—home-style food, quick service, and comforting flavors that reflect the Tibetan way of life. 

Common FAQs 

• The restaurant is located inside the Tibetan Market area, close to Shimla’s Mall Road.

• It is known for Tibetan dishes like momos, thukpa, tingmo, and chowmein.

• The food is freshly prepared and reflects traditional Tibetan home-style cooking.

• It is a small eatery with limited seating—often busy during lunch hours.

• The prices are very affordable, making it popular with students and budget travelers.

• Vegetarian and non-vegetarian options are both available.

• Service is usually quick, and the food is served hot and fresh.

• Hygiene standards are decent for a small local restaurant.

• Open daily from late morning to early evening, though timings may vary slightly.

• English and Hindi are spoken, and the staff is friendly and helpful.

• The atmosphere is informal—ideal for a casual and filling meal.

• No prior reservation is required; seating is first-come, first-served.

• Digital payment may not be accepted—carry cash.

• The restaurant is easy to access on foot from key areas like Mall Road or Ridge.

• It’s recommended for anyone who wants to try authentic Tibetan street-style food in Shimla.